In this role you will be responsible for the delivery and collection of patient menus and meal trays for assigned patients in the hospital. You will help ensure that patients receive appropriate trays and snacks within specified time frames, set up service lines, meal assembly, dish and pot washing, as well as assist with the sanitation of the kitchen. Additionally, you will maintain nourishment supplies on the nursing unit pantry. This is a part-time "as needed" per diem position; schedule and working hours will vary. This position may be required to work at multiple UCLA Health sites, including the Santa Monica Hospital and Ronald Reagan Medical Center. Salary Range: $19.36-19.36 Hourly May convert to Career
Required: * Knowledge of general and nutrient modified diets. * Verbal and written English communication skills. * Ability to perform basic arithmetic. * Ability to follow standardized recipes. * Ability to work in standing position for a long period of time; stretch, bend walks, stoops, and reaches repetitively. * Ability to work in hot, cold and/or wet areas; lift 40 lbs, push loaded carts weighing 350 lbs. * Ability to practice safe food handling techniques. * Interpersonal skills to interact effectively with co-workers, customers, supervisors and managers. * Ability to travel to multiple UCLA Health locations.
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